Though the coronavirus pandemic has brought extraordinary challenges, it also presents states and institutions with the opportunity to assess and reform.
The nexus between water, energy, and food today is fragile—made all the more so by climate change, catastrophic weather events, and the COVID-19 pandemic.
Africa is no stranger to recent outbreaks and therefore has a foundation to combat the coronavirus, but more must be done to ensure the informal economy is included in a comprehensive strategy to beat COVID-19.
During the coronavirus pandemic, the crown jewel of Egypt’s economy, tourism, is suffering, but people are coming together to make the best of a bad situation.
COVID-19 has introduced the concept of working from home to many who have never experienced it. But, different industry needs, varying family and gender roles, and a need for interaction may explain why it wasn’t already the norm.
As long as humans have interacted with one another, we have assumed the risk of communicating disease; the question is, have we learned from past experiences enough to minimize future risk?
