Is the free trade party over? Competition certainly has its losers. But the widespread discontent with globalization misses a crucial point: only more trade, not less, will reverse the slowdown in world productivity.
Who’s afraid of globalization? Everybody from Donald Trump to Bernie Sanders, it seems, and environmentalists and factory workers in between. An unlikely coalition of skeptics from across the political spectrum is driving the anti-trade movement.
An exploration of discontent in Lahore, New York, and London.
Alain Passard is considered the best French chef in the world. He muses on his kitchen adventures, the splendor of vegetables, and the impact of globalization on cuisine à la française.
In the colonial era the Vietnamese appropriated French baguette and added local ingredients to concoct a sandwich that is now a hit with the patrons of restaurants and food trucks from Singapore to San Francisco.